Coco Pazzo Service List

Dinner Menu

• Antipasti

  • Antipasti Misti

    Imported Italian meats, grilled & roasted vegetables, olives, Calabrian peppers

    Small	$24.00
    Large	$34.00

  • Mozzarella di Bufala

    Buffalo mozzarella, tomato, basil

    $24.00

  • Polpo Arrosto

    Wood roasted octopus, fingerling potatoes, saffron aioli, Calabrian chili paste, frisée

    $26.00

  • Fritto Misto di Mare

    Crispy fried shrimp, squid, zucchini, fennel, lemon

    $26.00

  • Crudo do Tonno*

    Sliced raw Ahi tuna, extra virgin olive oil, lemon zest, capers, chili slices, microgreens

    $22.00

  • Carpaccio di Manzo*

    Thinly sliced prime beef tenderloin, shaved cremini mushrooms, black truffle aioli, arugula, parmesan

    $23.00

  • Fegatini di Pollo

    House made chicken liver pate, onion marmalade, Carta di Musica, fried shallots

    $20.00

• Insalata

  • Insalatina

    Assorted greens, cucumber, radish, tomatoes, sherry vinaigrette

    $12.00

  • Sette Vegetali

    Seven chopped vegetables, balsamic vinaigrette, shaved Parmesan Reggiano

    $14.00

  • Barbabietole

    Roasted beets, aged goat cheese, frisée, spiced pecans, apple-maple vinaigrette

    $15.00

• Contorni

  • Patate alla Toscana

    Tuscan fries, herbs, onions, Parmesan, truffle aioli

    $12.00

  • Spinaci

    Sautéed baby spinach

    $14.00

  • Cavolini

    Roasted Brussels sprouts

    $14.00

  • Rapini

    Sautéed rapini, garlic, pepperoncino

    $14.00

• Pizza

  • Margherita

    Tomato, basil, Fiore di Latte

    $24.00

  • Funghi e Gorgonzola

    White pizza, gorgonzola, forest mushrooms

    $25.00

  • Diavola

    Tomato, Fiore di Latte, spicy salami

    $26.00

• Pasta

  • Gnocchetti

    Potato gnochetti, tomato sauce, ricotta

    $25.00

  • Ravioli di Bietole

    Swiss chard-ricotta-Parmesan filled, brown butter, sage, walnuts

    $26.00

  • Penne all 'Arrabbiata'

    Eggplant, spicy tomato sauce

    $25.00

  • Taglilini Neri

    Squid ink pasta, mixed seafood, rapini, herbed bread crumbs

    $30.00

  • Spaghetti alle Vongole

    Manilla clams, garlic, parsley, pepperoncino

    $34.00

  • Tagliatelle Bolognese

    House made pasta, Chef Eric's Tuscan style meat ragú

    $27.00

  • Rigatoni alla Buttera

    House made fennel sausage, sweet peas, tomato, parmesan, cream

    $27.00

  • Pappardelle ai Coniglio

    House made wide pasta, rabbit ragú

    $32.00

  • Risotto del Giorno

    Aged Carnaroli rice of the day

    PA

    $28.00

• Secondi

  • Melanzane Parmigiana

    Baked eggplant Parmigiana style

    $28.00

  • Branzino al Forno

    Whole Mediterranean sea bass, wood roasted, Ligurian olive oil

    $46.00

  • Cacciucco Livornese

    Spicy Tuscan seafood stew, crostini

    $44.00

  • Petto di Pollo Ripieno

    Semi-boneless chicken breast, fontina-mushroom-thyme filled, Swiss chard, pan reduction

    $36.00

  • Saltimbocca di Vitello

    Veal medallions with prosciutto & sage, rapini, soft polenta, wine-shallot sauce

    $44.00

  • Maiale alla Milanese

    Crispy breaded pork chop, arugula, grape tomatoes

    $34.00

  • Bistecca Toscana*

    14 oz Piedmontese beef NY strip, wood roasted, Tuscan fries, truffle aioli

    $66.00

  • Fiorentina*

    Wood roasted 40 oz prime dry aged beef porterhouse, arugula [for two, sliced tableside]

    $160.00

• Cocktails

  $19

  • Italian 75

    Roku Gin, Prosecco, Lemon Juice, Simple Syrup

  • Mule

    Janoka Vodka, Ginger Beer, Lime Juice

  • Melagrana

    Ketel One Citron, Cointreau, Pomegranate, Lemon

  • Italian Manhattan

    Maker's Mark Bourbon, Averna, Sweet Vermouth

  • Espresso Martini

    Effen Vodka, Espresso, Kahlua, Baileys

  • Old Fashioned

    Knob Creek Bourbon, Bitters, Orange, Cherry

  • Limoncello-Mezcal Margarita

    Limoncello, Mezcal, Triple Sec, Lime Juice

  • Negroni Classico

    Tanqueray Gin, Campari, Sweet Vermouth

  • Negroni Sbagliato

    Campari, Sweet Vermouth, Prosecco

  • Bellini

    Prosecco, Peach Puree

  • Aperol Spritz

    Aperol, Prosecco, Soda, Orange Garnish

• Frizzante

  • Prosecco, Le Pianure NV Brut

    187ml

    $18.00

  • Prosecco, Le Pianure Lunetta NV Brut Rosé

    187ml

    $18.00

• Bianchi

  • Gavi, Ca'Adua Fontanasa 2024

    $15.00

  • Vermentino, Cecila 2022

    $16.00

  • Sauvignon Blanc, Pitars 2023

    $17.00

  • Pinot Grigio, Cantina Tramin 2024

    $17.00

  • Chardonnay, St. Pauls 2023

    $18.00

• Rosato

  • Sangiovese, Il Borro 2022

    $16.00

• Rossi

  • Chianti Rufina Riserva, Nipozzano 2021

    $18.00

  • Pinot Noir, Serafini & Vidotto 2023

    $18.00

  • Montepulciano Riserva, Valle Reale 2017

    $18.00

  • Cabernet Sauvignon, Palazzotto, Maculan 2020

    $27.00

  • Brunello Di Montalcino, Ventolaio 2018

    $35.00

  • Barolo, Patres 2020

    $32.00

• Birra

  • Peroni

    $8.00

  • Moretti

    $8.00

  • Dolomiti Rosso

    $8.00

  • Dolomiti Pils

    $10.00

  • Heineken

    $7.00

  • Amstel Light

    $7.00

  • Three Floyds Zombie Dust

    $10.00

  • Revolution Anti-Hero

    $9.00

  • Heineken Non Alc

    $7.00

Dessert Menu

• Desserts

  • Panna Cotta

    Eggless vanilla bean custard, berry sauce, fresh berries

    $14.00

  • Profiteroles

    House baked pastry, vanilla gelato filled, Valrhona chocolate & strawberry sauce

    $14.00

  • Crostata di Limone

    Lemon tart, Italian meringue, berries, pistachios

    $14.00

  • Cioccolato Fondente

    Warm flourless chocolate cake, cappuccino gelato, caramel balsamic sauce.

    $14.00

  • Biscotti Assortiti

    Assorted cookies

    $10.00

  • Gelati e Sorbetti

    House-spun gelato & sorbet

    $10.00

  • Formaggi

    Trio of Italian cheeses, Chef's daily accompaniments.

    $14.00